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Aalu vadi

Aalu vadi

Item Rating: 83/100

Aalu Vadi is a delicious and unique dish originating from the Indian state of Maharashtra. Made primarily from colocasia leaves layered with a spiced gram flour mixture, it’s rolled, steamed, and then sliced into vibrant rounds. This savory treat embodies the rich flavors of traditional Indian cuisine, perfect for those looking to explore exciting new tastes!

One cup of Aalu Vadi is around 238 grams and contains approximately 595 calories, 12 grams of protein, 24 grams of fat, and 83 grams of carbohydrates. It is packed with fiber and essential nutrients, making it a healthy snacking option when enjoyed in moderation. Although it’s typically deep-fried, alternatives like steaming can offer a lighter twist.