Adobong chicken

Item Rating: 64/100Add to Meal Plan

Adobong Chicken is a flavorful Filipino dish renowned for its rich culinary traditions. This classic dish is made by marinating chicken in a savory blend of soy sauce, vinegar, garlic, and spices, then simmering it until tender. It is often served with steamed rice, which absorbs its delicious sauce, enhancing the overall dining experience.

One cup of Adobong Chicken, approximately 238 grams, contains about 317 calories. It provides 32 grams of protein, 16 grams of fat, and 7.9 grams of carbohydrates. While it offers a good source of protein from the chicken, it's important to be mindful of the sodium content contributed by the soy sauce and vinegar. Despite this, Adobong Chicken remains a beloved comfort food that balances taste with a touch of heartiness, making it a delightful addition to any meal.