Adobong pork

Item Rating: 65/100Add to Meal Plan

Adobong Pork is a savory Filipino dish that combines tender pork, typically marinated in a rich blend of soy sauce, vinegar, garlic, and bay leaves. This flavorful stew is simmered to perfection, allowing the meat to absorb its tangy and slightly sweet glaze. Originating from the Philippines, Adobo is celebrated as a hearty comfort food.

One cup of Adobong Pork is around 235 grams and contains approximately 353 calories, 29 grams of protein, 24 grams of fat, and 5.9 grams of carbohydrates. While the dish is high in protein, the savory sauce does contain sodium and fat, making moderation key for a balanced diet.

Enjoying Adobong Pork provides a delicious taste of Filipino culture, perfect for family gatherings or a satisfying weeknight meal.