Agar agar putting

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Agar Agar Pudding is a delightful, gelatinous dessert made from agar-agar, a natural seaweed extract. Originating from traditional Asian cuisine, it’s often flavored with fruits, coconut milk, or sweetened with natural sugars. This vibrant treat is not only a feast for the eyes but also a healthier alternative to gelatin desserts, being plant-based and low in calories.

One cup of Agar Agar Pudding is around 238 grams and contains approximately 148 calories, 1.2 grams of protein, 0.2 grams of fat, and 36 grams of carbohydrates. Packed with fiber, Agar Agar supports digestion and promotes a feeling of fullness.

Perfect for a refreshing end to any meal, Agar Agar Pudding is a guilt-free indulgence that can be enjoyed by everyone!