Agurkas

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Agurkas are delicious, crunchy pickles originating from Eastern European cuisine, particularly popular in countries like Lithuania and Poland. Made from fresh cucumbers, they’re submerged in a tangy brine of water, vinegar, garlic, and spices, creating a unique flavor profile.

One cup of Agurkas is around 238 grams and contains approximately 38 calories, 1.5 grams of protein, 0.3 grams of fat, and 8.6 grams of carbohydrates.

Low in calories but rich in probiotics, Agurkas promote gut health while adding zest to your meals. Enjoy them in salads, sandwiches, or as a snack—making them a tasty, guilt-free addition to your diet. Embrace the vibrant taste of Agurkas and elevate your culinary experience!