
Ahiflower oil
Item Rating: 38/100Ahiflower Oil is a plant-based oil extracted from the seeds of the Ahiflower, a unique flowering plant native to Europe. Rich in omega-3, omega-6, and omega-9 fatty acids, it offers a balanced source of essential nutrients for heart and brain health. This versatile oil has a light, nutty flavor, making it a perfect addition to dressings, marinades, and baked goods. Packed with antioxidants, Ahiflower Oil supports overall wellness and is ideal for those seeking a sustainable and healthy alternative to fish oil. Experience the benefits of Ahiflower Oil in your cooking today!
One cup of Ahiflower oil is around 237 grams and contains approximately 2029 calories, 0 grams of protein, 237 grams of fat, and 0 grams of carbohydrates.