
Aji de gallina
Item Rating: 70/100Aji de Gallina is a traditional Peruvian dish renowned for its rich flavors and comforting qualities. One cup of Aji de Gallina, weighing approximately 240 grams, contains about 384 calories, offering a balanced nutritional profile with 24 grams of protein, 19 grams of fat, and 29 grams of carbohydrates.
This iconic dish is crafted from shredded chicken simmered in a creamy sauce made with aji amarillo peppers, walnuts, bread, and milk. The vibrant yellow color and indulgent creamy texture make it a staple in Peruvian cuisine, providing a delightful blend of protein from the chicken and healthy fats from the walnuts.
Typically served with rice and boiled potatoes, Aji de Gallina is more than just a meal; it is a representation of Peru's culinary heritage, delivering warmth and satisfaction in every bite.