Ajvar sauce

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Ajvar Sauce is a vibrant condiment originating from the Balkans, made from roasted red peppers and eggplant. It is known for its sweet and smoky flavor, often enhanced with garlic and a hint of chili for an added kick. This versatile sauce can be used for dipping, spreading on bread, or as a complement to grilled meats. One cup of Ajvar sauce, approximately 237 grams, contains about 95 calories, 2.6 grams of protein, 5.9 grams of fat, and 12 grams of carbohydrates. Packed with vitamins and low in calories, Ajvar Sauce is a healthy addition to any meal. Whether you're exploring Balkan cuisine or simply looking to elevate your dishes, Ajvar Sauce offers a deliciously unique twist.