Albany wholewheat low gi bread

Item Rating: 75/100Add to Meal Plan

Albany Wholewheat Low Gi Bread is a nutritious choice crafted from high-quality whole wheat flour. Originating from the heart of wholesome baking, this bread is carefully made to have a low glycemic index, which means it helps regulate blood sugar levels while providing sustained energy. Packed with fiber, it's an ideal addition to a balanced diet, promoting digestive health and keeping you feeling fuller for longer. Perfect for sandwiches or toasting, Albany Wholewheat Low Gi Bread delivers that delicious, hearty flavor you love, all while supporting a healthier lifestyle. Enjoy the goodness in every slice!

One cup of Albany wholewheat low gi bread is around 237 grams and contains approximately 592 calories, 24 grams of protein, 8.3 grams of fat, and 107 grams of carbohydrates.