Albondiga

Item Rating: 62/100Add to Meal Plan

Albondiga, a traditional Spanish meatball, typically comprises ground beef or pork, mixed with rice, spices, and occasionally cheese. This savory dish, originating from Spanish cuisine, is often served in a rich tomato sauce, bursting with flavor. While Albondigas are deliciously hearty, they can be a balanced option when prepared with lean meats and spices, providing protein and essential nutrients. Enjoyed as a comforting meal, they bring people together, whether served on their own, over pasta, or in a warm soup. Savor the taste of Spain with every bite!

One cup of Albondiga, weighing approximately 237 grams, contains around 473 calories, 35 grams of protein, 28 grams of fat, and 24 grams of carbohydrates.